UNDERWRITING FOOD SUSTAINABILITY IN A COMPLEX ENVIRONMENT
Glaring new evidence of the impact that climate change has on humanity’s ability to product plentiful and nutritious food has emerged in multiple continents, this as a result of climate change, soil erosion, and biodiversity loss.
Bonnie Steyn, and Jay Page of Bowmans, alongside iTOO Regional Head: Tiaan Erasmus, will explore the legal and underwriting considerations of food sustainability in a complex environment
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CORNUBIA’S CATASTROPHIC CHEMICAL SPILL
On the 12 th of July 2021 UPL-SA’s Cornubia Warehouse was set alight during a violent arson attack when rioters and looters broke into the facility during widespread, days-long unrest and a breakdown in the rule of law in South Africa’s KwaZulu-Natal and Gauteng Provinces.
Environmental Legal Eagle, Patrick Forbes, Director at Garlicke Bousfiled, discusses the devastating effects of the catastrophic chemical spill.
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SURETHING AND ALL THINGS DIGITAL
We are all bombarded with information about the 4th revolution resulting in increasing connectivity and automation, where does this leave us? What does it mean for the insurance industry?
iTOO product experts discuss the rapid development of digital technology as well as iTOO’s newly launched all-in-one, all-risk third-party legal liability policy for small businesses SureThing.
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RISK MANAGEMENT IN PRODUCT CONTAMINATION INCIDENTS
Only 30% of consumers are confident in the safety of the food value chain. The U.S is on track to break the record for the most product recalls in a single year with over 1 billion units. Globally, product recall is at a 10 year high. Can your clients afford to be without a Product Recall Strategy?
NSF Crisis Response Consultant Karin Botha takes us through the Product Recall and the incident response services that iTOO provides for policyholders.
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